Cape Cod Potato Chips is an American snack food company best known for their brand of kettle-cooked potato chips. The company is headquartered in Hyannis, Massachusetts, on Cape Cod. Cape Cod Potato Chips is a brand owned by Campbell Soup Company since 2018.
History
Cape Cod Potato Chips was founded in 1980 by Steve Bernard and his brother, Jude, with the idea of offering healthier foods made with little processing. Steve's wife, Lynn, had opened the store Ardklin Natural Foods in Harwich in the 1970s. Bernard lamented the lack of healthy snacks. He pursued adding potato chips to the mix after tasting a natural potato chip from a successful company based in Hawaii. In 1980, he sold his auto parts business for a potato chip business. He bought an 800 sqft storefront in Hyannis, Massachusetts, in a prime place to reach tourists, as well as an industrial potato slicer for $3,000. He had almost no knowledge of the snack food business other than what he learned in a week-long course on potato chip making at Martin's Potato Chips in Thomasville, Pennsylvania.
Unlike typical commercial brands made using a continuous frying process, in which potato slices travel through a tub of oil on a conveyor belt, Cape Cod chips are cooked in batches in kettles, frying them in a shallow vat in oil while stirring with a rake, producing a crunchier chip. Snack Food Association president James A. McCarthy noted that Bernard "didn't invent the kettle chip, but he was involved in bringing it back to prominence."[1]