Muteppou Co., Ltd. (有限会社無鉄砲) is a Japanese ramen noodle restaurant chain headquartered in Kizugawa, Kyoto, Japan.[1]
History
The first restaurant was opened in Nara by Shigeyuki Akasako in 1998.[2] The main restaurant moved to Kyoto in 2003. Muteppou has opened restaurants in Japan and Australia.[3][4] Butanohone, Gumshara, Shabaton, Mushin, Mukyoku, Museimen are other brands of Muteppou.[2] The restaurants serve a thick pork bone soup. At the main restaurant, 300 kg of pork bones are used a day. The soup is made only from pork bones and water.[5]
Locations
Japan
- Kyoto Prefecture (Muteppou)
- Osaka Prefecture (Muteppou)
- Nara Prefecture (Butanohone, Gumshara, Shabaton, Mushin, Museimen)
- Nakano, Tokyo (Muteppou, Gumshara, Mukyoku)
Australia
- Sydney (Gumshara)
Ramen dishes
Restaurants
See also
External links
References
- 業界最高権威TRY認定第14回ラーメン大賞 Kodansha, 2013^
- http://www.syoku-doujyou.com/instructor/2012/04/11/325/ retrieved 2014-12-25^
- Sydney Morning Herald - The 2014 Sydney Morning Herald Good Food Under $30 awards retrieved 2014-12-24^
- Simon Food Favourites - Inaugural Sydney Food Bloggers Choice Awards 2013 retrieved 2014-12-24^
- NEWS ポストセブン - 骨と水だけで勝負する関西発究極のドロドロとんこつラーメン retrieved 2014-12-25^