Meat Promotion Wales (HCC) is a Welsh Government sponsored body, which was established in 2003.[4] It promotes the red meat sector and markets the Protected Geographical Indication Welsh Beef and Welsh Lamb brands.[5]
Controversies
In 2024, concerns surfaced about alleged bullying behaviour by a manager and an external investigation upheld several complaints against an individual working for HCC, leading the organisation to indicate that Mr Howells "will not be undertaking his duties for a period of time" due to "a period of sickness absence".[6]
See also
- Agriculture and Horticulture Development Board
- Quality Meat Scotland
- Livestock & Meat Commission for Northern Ireland
External links
References
- Lesley Griffiths. Written Statement - Review of Hybu Cig Cymru / Meat Promotion Wales (HCC): Final Report Welsh Government, 2016-10-12, retrieved 2024-07-11^
- HCC Board Meat Promotion Wales, retrieved 2024-07-11^
- HCC Staff Meat Promotion Wales, retrieved 2024-07-11^
- Meat Promotion Wales. VISION 2025: Vision and Strategic Direction for the Welsh Red Meat Sector to 2025 Meat Promotion Wales, retrieved 2024-07-11^
- Meat Promotion Wales. Protected Geographical Indication (PGI) Meat Promotion Wales, retrieved 2024-07-11^
- Gwyn Loader. Bullying claims at Welsh meat promotion firm BBC, 8 February 2024, retrieved 2024-07-11^