Joppie sauce, also known as Joppe sauce or (Dutch) Joppiesaus, is a condiment from the Netherlands based on mayonnaise with mild curry spices. It is commonly offered in fast food restaurants in the Netherlands and Belgium, but is also available in grocery stores.
Origin
Joppie sauce was created by Janyne de Jager of Annie's Snackbar in Glanerbrug, a village in the Netherlands on the border with Germany. It consists of mayonnaise with a 'secret blend' of spices. In 2002, the sauce entered industrial production by Elite Salades & Snacks, a company in Neede, who legally own the sauce's Dutch name Joppiesaus.
Ingredients and flavour
Joppie sauce is a vegetable-oil-based mayonnaise with onion and curry powder spices. The flavour is akin to that of a mild curry mayonnaise and the colour is a vivid turmeric yellow. The sauce is commonly served with French fries and other deep-fried or fast food dishes.
See also
- Belgian sauces
- List of sauces
External links
References
- <ref name="Steves_2015"> (364 pages) Rick Steves Belgium: Bruges, Brussels, Antwerp & Ghent Avalon Travel Publishing, 2015-04-07^
- How do you like your chips? The Guardian, 2015-11-09, retrieved 2016-04-08^
- Jamballa opvolger van 'succesverhaal' Joppiesaus De Gelderlander, 2015-01-26, retrieved 2016-04-08^