Hills Bros. Coffee is a maker of packaged coffee, founded in San Francisco.
History
The company has its origins with the sons of shipbuilder Austin Hills (1823–1905), who was born in Rockland, Maine, and ran a business in California building clipper ships. His sons were Austin Herbert Hills (1851–1933), and Reuben Wilmarth Hills I (1856–1934).[1][2]
In 1898, Edward Norton, of New York, was granted a United States patent on a vacuum process for canning foods, subsequently applied to coffee. Others followed. Hills Brothers, of San Francisco, were the first to pack coffee in a vacuum, under the Norton patents, in 1900.[3]
In 1900, Hills Bros. were the first to pack roast coffee in vacuum sealed cans.[4]