Apple Sidra is a Taiwanese carbonated soft drink which was first distributed in 1965. It is manufactured by Oceanic Beverages Co., Inc. and is mainly sold in Taiwan. It has a sweet natural apple flavor with a bit of citrus[1] and is made without any preservatives or artificial flavors. It is sold in 250 and 330 ml cans, 275 ml glass bottles, and 600 ml, 1250 ml, and 2 liter bottles.[2][3]
History
Apple Sidra was first conceptualized in 1963 and then produced in 1965 with the help of Taiwanese investors from the Philippines and the United States. It was introduced to the Philippines in 1969 where it was sold in glass bottles.[4] It was first made in three-piece aluminium cans, though in 1981 became one of the first drinks in Asia to use the new two-piece can designs.[1]